Restaurant Watch

APRIL 29 West Coast Provisions, 301 Maltby Boulevard – The following violations were reported during a routine inspection: facility doesn’t have a certified food protection manager; an employee’s open canned beverage found in prep area; observed an employee tasting food with gloved hand and failed to remove gloves and wash hands after; employee failed to remove gloves and wash hands after handling dirty dishes and cell phone prior to putting away clean dishes; employee handled herbs with bare hands; cook line hand sink doesn’t have paper towels; dried food debris found on fry cutter; no sanitizer detected at three-compartment sink;...

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